This time I’m making shrimp pasta finished in a rich bisque style sauce a true Italian seafood classic in restaurant POV. No ...

Learn how to make one-pan spaghetti with a simple cooking method that saves time and reduces cleanup. This quick pasta recipe ...

Place the spaghetti in a deep skillet that's at least 12 inches across or in a Dutch oven. Add the kale, tomatoes and their ...

A quickly made pasta dish with short, curly cavatappi, canned tuna, cherry tomatoes, and fresh corn is a great weeknight supper. It also travels well. Take it to the beach or on a summer picnic. In ...

What she’s known for: Adding her imprint to an iconic Bay Area vegetarian restaurant’s history. Leaving behind an Ivy League program in nutrition to focus on learning to cook healthy, wholesome food.

Using tinned mussels and mackerel make it easy to give this pasta tons of flavor. Busy weeknights call for quick, flavorful pastas you can make from pantry ingredients, and this tinned fish pasta ...

Fresh tagliatelle is tossed with homemade fennel sausage, tomato, and butter for a rich, aromatic, and weeknight-fast pasta. Chef Joe Kindred co-owns several acclaimed North Carolina restaurants with ...

When the kitchen counter is covered in vibrant red tomatoes and you need dinner in a hurry, you need to know about pasta with a refreshing uncooked tomato sauce. Stand a box grater in a large shallow ...