Purdue University

Publication-A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities

The A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities brochure is an overview of what a fish producer thinking about small-scale fish processing needs to know. The overview ...
Purdue University

Publication – Handbook on Processing Fish for Small-Scale Fish Farmers

The aquaculture industry in the Midwest region of the United States has limited or no access to economically feasible seafood processing infrastructure for farmed seafood products, leaving producers ...
Daily Breeze

New Terminal Island fish processing plant stirs memories of industry’s heyday

There was a time when San Pedro was awash in the pungent smell of tuna fish. During commercial fishing’s heyday in the Port of Los Angeles, 16 canneries operated across the harbor on Terminal Island, ...
WCVB Channel 5 Boston

'No way to get rid of this odor': Chelsea residents concerned over proposal for new fish processing plant

SHAUN. YEAH, THAT’S RIGHT, THEY DID. HUNDREDS OF PEOPLE ARE AGAINST THIS BUILDING GETTING TURNED INTO A FISH AND MEAT COMPANY. AND MANY OF THOSE PEOPLE LIVE JUST FEET AWAY. MY BIGGEST CONCERN IS THE ...
EURACTIV

Call for a science-based regulation for food safety in the European fish processing industry

A new Delegated Regulation jeopardises the fish processing industry. To avert risks to food safety, quality, and industry competitiveness, Polish and Danish fish processing associations urge European ...