LINCOLN, Neb. (KOLN) - It’s no surprise to those who have spent their entire lives in the “beef state” that Nebraska leads the nation in veal and beef exports, as well as commercial cattle slaughter.

Help prevent disease and enhance human potential with knowledge and experience gained in the Master of Science in Food Science and Human Nutrition program at the University of Wyoming. UW’s food ...

WATERLOO, Iowa (KWWL) - Hawkeye Community College not only offers a meat science program, but the college also offers a meat science certification. After taking on more orders due to the pandemic, ...

Participate in consumer testing and be part of the FOOD-116 Advanced Sensory Science course of the Master's Program in Food Science. What's it about? Food‑116 is a food science course where students ...

A nationally recognized professor with the Department of Animal & Food Sciences at Texas Tech University has received the American Meat Science Association’s 2021 Distinguished Teaching Award. Cargill ...