Oklahoma State University Extension has launched an online course to help horse owners better understand equine emotional ...

The state-of-the-art facility marks a new era for Idaho’s 100% job-placement meat science program, bridging the gap between ...

The Wisconsin meat industry honored one of its influential figures, Dan Schaefer, as he was officially inducted into the ...

The State Department for Livestock Development has announced training opportunities for Diploma, Certificate, and Artisan ...

More medical schools are teaching students how to cook and use food as a tool for treating patients. Eliza Leone, a dietitian ...

The American Meat Science Association (AMSA) is preparing to host the 79th annual Reciprocal Meat Conference (RMC), taking ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

A rendering of the new meat center, courtesy of Kirksey Architecture. (Texas A&M University) Texas A&M University will build a new meat science center on its main campus by 2028, the university’s ...

BATTLE LAKE, Minn. — “When am I ever going to use this?” is a question countless students have asked teachers about a given subject matter for generations. But it’s not a question that came up during ...

WILMINGTON, N.C. (WWAY) — Cape Fear Community College will begin offering two new continuing education courses this April – Food Service 101 and ServSafe® Manager Certification. The courses are ...

As the food industry faces mounting regulatory pressure, evolving risks, and rapid technological change, the 2026 Food Safety Summit is responding with one of its most robust lineups of Certificate ...

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