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5-Minute Olive Tapenade for an easy hosting snack! Ingredients 1 cup green olives, pitted 1 cup Castelvetrano olives, pitted 1 tablespoon capers 1 shallot, roughly chopped 1–2 garlic cloves 1 tablespoon fresh lemon juice 1 tablespoon extra virgin olive oil 1 small bunch curly parsley 1 small bunch fresh basil 1 teaspoon chili flakes Salt and freshly cracked black pepper, to taste Optional: microgreens, for topping Instructions Add the green olives, Castelvetrano olives, capers, shallot, garlic,
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5-Minute Olive Tapenade for an easy hosting snack! Ingredients 1 cup …
20.2K views3 months ago
FacebookChloe Crane-Leroux Photography
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